Menu

SHAREABLES

• Spinach Artichoke Dip – Homemade with fresh ingredients and served with naan bread – 12
• Shrimp Basket – Butterfly shrimp with light crisp breading and fries. Served with homemade cocktail sauce – 11
• Pork Potstickers – Crispy and delicious served with teriyaki for dipping – 11
• Crispy Fried Green Beans – Basket with zesty cusabi dressing – 9
• Mozzarella Wedges – With marinara sauce – 9
• Southwest Egg Rolls – Stuffed with spicy chicken & cheese – 9
• Hummus Nachos – Hummus atop crispy pita with lettuce, black bean salsa and feta cheese – 11
• Chicken & Waffles – Delicious sweet & spicy chicken bites with crispy waffles & maple syrup – 17
• Teriyaki Shrimp Skewers – 17

AWARD-WINNING BURGERS

All Burgers are served with our hand-cut fries seasoned with sea salt and may be substituted with a side – 3.50

• Madison Street Burger * – Charbroiled and topped with grilled mushrooms, onions and Swiss – 15
• Over Achiever Burger * – Deliciously smothered in crispy bacon, cheddar, Swiss and onion straws – 16
• All American Burger * – Char-broiled topped with your choice of American, hot pepper, Swiss or cheddar and fresh toppings – 14
• Black & Bleu Burger * – Delicious flame-grilled & magically seaoned, topped with bleu cheese crumbles – 17
• Deluxe Veggie Burger (vegetarian) – Delicious and hearty vegetable patty topped with grilled mushrooms, onions & Swiss Cheese – 13

HANDHELDS

• Lake Erie Perch Sandwich – Hand breaded and perfectly deep fried. Served with tartar sauce – Market Price
• Fresh Grilled Chicken – Deliciously char-broiled all natural breast topped with fresh lettuce, tomatoes and honey mustard – 12
• Buffalo Chicken – Grilled chicken tossed in hot sauce, topped with Swiss and served with a side of bleu cheese dressing – 13
• Big A’s Favorite Grilled Chicken – Chicken breast with crispy bacon, melted Swiss cheese and ranch – 13
• Gyro Sandwich – Rotisserie grilled gyro meat with lettuce, tomatoes, onions and tzatziki sauce wrapped in a flatbread pita – 13
• Super Duper Grilled Cheese (vegetarian) – American, Swiss, hot pepper and cheddar served on thick cut wheatberry bread – 11, Add tomato – 1 or Bacon – 2
• Madison Melt (vegetarian) – Veggie burger nestled among melted cheeses on toasted wheatberry bread – 12
• Port Cuban – Slater’s own lightly BBQ pulled pork layered with Swiss cheese, grilled ham, pickles and spicy mustard pressed on grilled baguette – 14.00
• Pressed Italian – Ham, pepperoni, tomato, onion, banana peppers, mozzarella and provolone blend served with Italian dressing on fresh grilled baguette – 13

WINGS

• Fresh Jumbo Chicken Wings – Fried or Grilled & tossed in your choice of sauce – 15
• Wing & Fries Basket – ½lb boneless or 6 traditional, plain or with choice of sauce – 12
• Boneless Wings – Choice of sauce – 11

Sauces & Dry Rubs

• Sauce: Mild, Hot, Sweet Chili, Teriyaki, BBQ, Spicy BBQ, Carolina BBQ, Honey Mustard, Nashville Hot, Sriracha, TJ’s Gator Sauce, Slater’s Own Hot Garlic Parmesan
• Dry Rubs: Lemon Pepper, Caribbean Jerk, Ranch, Cajun Ranch, Cajun

Extra Ranch or Blue Cheese – .50

FROM THE GARDEN

Dressings: Ranch, Bleu Cheese, Italian, Honey Mustard, Toasted Sesame, Honey French, Cusabi, House Balsamic Vinaigrette

All salads ate gluten friendly when ordered without croutons.

• Santa Fe Chicken Salad (gluten friendly) – Chili-lime grilled chicken, crisp romaine lettuce, cheese, black bean salsa, avocado and crispy tortilla chips with chipotle dressing – 16
• BLT Salad – Bed of fresh romaine lettuce topped with crispy bacon, chopped tomatoes and bleu cheese crumbles – 15
• Grilled Chicken Salad – Bed of fresh romaine lettuce topped with grilled chicken, tomatoes, cucumbers, onions and cheddar cheese – 15
• Grilled Steak Salad * – Fresh romaine lettuce topped with grilled steak, tomatoes, cucumbers, onions and bleu cheese – 19
• Garden Salad (vegetarian) – Bed of fresh romaine lettuce topped with tomatoes, cucumbers, onions, croutons and cheddar cheese – 9

HOMEMADE

• Soup – 6
• Chili – 7

SIGNATURE ENTREES

Includes your choice of two sides

• Pork Chop Dinner – Two hand-cut pork loin chops traditionally blackened on cast iron – 18
• Stuffed Spinach Artichoke Chicken – Grilled chicken layered with melted cheeses, spinach, artichokes and smothered in melted mozzarella and provolone blend – 18
• BBQ or Blackened Grilled Chicken Breast – Two all natural breasts, blackened or barbecued – 17
• Lake Erie Perch Dinner – Half pound freshly breaded and deep fried perch fillets. Best with hand-cut fries and homemade slaw – Market Price
• Our House Grilled New York Strip Steak * – Hand-cut and charbroiled to your liking – 24, Topped with bleu cheese – 2, Grilled mushrooms or onions – 1.50 ea
• Our House Grilled NY Strip Steak * & Shrimp – Hand-cut and charbroiled to your liking, served with crispy butterflied shrimp 29, Topped with bleu cheese – 2, Grilled mushrooms or onions – 1.50 ea
• Blackened Skewered Shrimp Dinner – Deliciously blackened on cast iron & served with a slightly spicy jewel tomato & white wine reduction – 24
• Blackened Salmon Dinner – Norwegian farm-raised salmon, lightly blackened on cast iron, most delicious with long grain & wild rice paired with our signature grilled veggies – 26

PASTAS

Includes a roll. Add side salad or grilled vegetables – 3

• Gluten Free 4-cheese Tortelloni (gluten friendly) (vegitarian) – Great tasting dish! Even our non GF friends love it. Served with jeweled tomato sauce – 16, Add Grilled Chicken – 6, or Skewered Shrimp – 8
• Mac n’ Black – Succulent blackened chicken breast atop our homemade mac-n-cheese with a side of our grilled veggie of the day – 18
• Shrimp Alfredo – Fresh shrimp served on a bed of pasta with our small batch, handmade alfredo sauce – 22, Chicken Alfredo – 18
• Cajun Shrimp Alfredo – Fresh shrimp smothered in creamy alfredo with a unique and light Cajun flavor – 22, Cajun Chicken Alfredo – 18
• Grilled Chicken Parmesan – Deliciously charbroiled all natural breast topped with marinara, parmesan and mozzarella cheeses – 17
• Linguini Marinara (vegetarian) – Topped with parmesan and mozzarella cheeses – 11, Add mushrooms and veggies – 13
• Linguini Alfredo (vegetarian) – Fresh made to order and delicious – 14

SIDES (vegetarian)- 5 ea

• Homemade Mac n’ Cheese
• Hand Cut Fries (gluten friendly)
• Long-Grain Wild Rice (gluten friendly)
• Homemade Coleslaw (gluten friendly)
• Side Salad
• Slater’s Taters (gluten friendly)
• Garlic cheddar mashed potatoes
• Grilled Veggies (gluten friendly)
• Sweet Potato Fries (gluten friendly)
• Battered Onion Petals

DESSERTS

• Caramel Cake Sundae (vegetarian) – Brown butter cake topped with premium vanilla ice cream, caramel, and whipped cream – 9
• Brownie Sundae (vegetarian) – Warm brownie bites topped with premium vanilla ice cream, rich chocolate syrup, and whipped cream – 7

BEVERAGES

• Cola, Diet Coke, Lemon Up, Lemonade, Ginger Ale, Fresh Brewed Iced Tea – 3
• To Go – 1.50
• Root Beer – 2.25
• Hot Tea – 2
• Coffee – 2
• Red Bull Energy Drink – 3.50

Items indicated with a * may be cooked to order or served undercooked, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of food borne illness, especiallyif you have certain medical conditions.

All items indicated as (gluten friendly) are prepared in an environment where gluten may be present. Please inform your server of Celiac Disease, allergies to gluten or other foods.

Prices subject to change.

Slaters Food & Spirits
1634 E. Perry Street, Port Clinton, Ohio 43452
419-732-2030